This double well dip bowl is hand carved from wild olive wood by Kamba carvers in Kenya. Olive trees are prized for their richly grained wood and the trees used to make these bowls are legally sourced by carving cooperatives from protected lands. To utilize the entire tree, artisans carve large and small pieces, from salad bowls down to spice spoons and heart keepsakes.
Dimensions: 10.5" L x 2" T
Care: Hand wash, dry and rub lightly with a coat of olive or other food-safe mineral oil.
*Please note: Color & size may vary as each salt cellar is handcrafted from natural materials.